Meat processing equipment production area

About us

About Argentina Ever Power

We supply industrial sausage and meat processing equipment, from single machines to coordinated processing lines, for meat processors and food factories.

27

Machine families

From meat preparation to smoking and material handling.

6

Equipment categories

Cutting, marinating, filling, closing, smokehouse and handling.

12months

Machine warranty

On the complete machine, with a set of wearing parts included.

Córdoba

Head office

Salta 2033, San Francisco, Argentina.

Who we are

Machines that decide product quality in a meat plant

Argentina Ever Power Meat Processing Equipment Co., Ltd. builds its range around the stations that shape the finished product: preparation, marinating, filling, closing and thermal processing.

Every project starts from what the customer makes. Product type, raw-material condition, target output and casing or portion size decide which model fits, and how each machine connects to the next.

Machines can be adapted to your product, casing and power supply, and our after-sales team stays in contact through the working life of the equipment.

Head officeSalta 2033 – (2400) San Francisco, Córdoba – Argentina
Sales enquiries[email protected]
Argentina Ever Power company buildingCompany building

What we make

Six equipment categories, one processing line

Listed in the order they appear in a sausage or cured meat plant. Need a complete line rather than one machine? Send us your product and output.

01Preparation

Cutting, Grinding and Dicing

Frozen and fresh meat grinders, 2D and 3D dicers, block cutters and bowl cutters.

JR-D, ZB, QK-5T

02Marinating

Injection, Mixing and Tumbling

Multi-needle brine injectors, vacuum mixers and vacuum tumblers.

YG, GR series

03Filling

Sausage Filling Equipment

Vane vacuum, electric, pneumatic and tower fillers.

ZKG-6500, YZG-6000

04Closing

Clipping and Tying

Linking and hanging lines, string tying machines and clippers.

YZG-1200, YG-6, YGCK-200

05Thermal

Smokehouse and Heat Treatment

Automatic smoking ovens for cooking, drying and smoking.

QZX-250 to QZX-1000

06Handling

Material Handling

Bin lifters, stainless steel meat carts and hanging trolleys.

T200, YC-200

Facility

Inside our facility

CNC machining of key components, a testing showroom where complete lines are set up and run, and recognition from industry partners.

Company honors and certificatesHonors and certificates
Vacuum fillers and linking line in the testing showroomTesting showroom
CNC machining center producing machine componentsCNC machining center

Close-up on the sausage line

Filling valve, linking head and loop-hanging conveyor.

The details that decide portion accuracy and link consistency.

Filling valve, linking head and hanging conveyor close-ups
Stainless steel equipment production Sausage filling equipment
From machine choice to line layoutEvery quotation starts from your process data.

Why work with us

Practical support for equipment buyers

We help your team choose the right equipment family, prepare the data a supplier needs and move quickly to a technically reviewed quotation.

Broad process coverage

Preparation, marinating, filling, closing, smoking and handling.

Stainless construction

Machine bodies and food contact parts in stainless steel.

Configuration review

Each model matched to material, output and plant limits.

Single machine or line

One production step or the interfaces of a whole line.

Custom adaptation

Adjusted to your product, casing and power supply.

After-sales support

Wearing parts, 12-month warranty and follow-up visits.

Working together

How a project works

Five steps from your first message to a machine running in your plant.

STEP 01

Send your process data

Product, raw material, casing, target output and power supply.

STEP 02

Machine proposal

Model list, capacity match between stations and layout advice.

STEP 03

Quotation

Price, lead time, voltage and options agreed in writing.

STEP 04

Production and delivery

Machines built to the agreed specification and prepared for shipment.

STEP 05

Start-up and support

Operating guidance, wearing parts and follow-up visits.

Company questions

About the company

Short answers to what buyers ask about who we are and how we work.

Where is Argentina Ever Power based?+

Our head office is at Salta 2033 – (2400) San Francisco, Córdoba – Argentina.

What equipment does Argentina Ever Power supply?+

Industrial sausage and meat processing equipment in six categories: cutting, grinding and dicing; injection, mixing and tumbling; sausage filling; clipping and tying; smokehouses; and material handling.

Can machines be adapted to our product?+

Yes. Machines can be adapted to your product, casing and power supply. Send your product details and target output so the configuration can be reviewed.

What warranty and support come with each machine?+

Every machine ships with one set of wearing parts and a 12-month warranty on the complete machine, and our after-sales team supports it through its working life.

How do we start a project?+

Use the inquiry form on our contact page or email your product type, raw-material condition, target output, casing or portion data and power supply. Drawings, photos and videos of your current process help us respond faster.

Start a conversation

[email protected]

Tell us what you make and the output you need. Attach drawings, photos or videos where available.

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